The dining room of Oberoi InterContinental. This is the first International Hotel that Rai Bahadur Mohan Singh Oberoi launched with InterContinental Hotels. The Hotel was closed in 1986.
Dining room setting designed by Neal A. Prince; chairs were…
Inter-Continental brought in leading American architect Edward Durell Stone to complete the design with Joseph Salerno, an architect who had worked on Inter-Continental’s Curacao hotel in Brazil.
Sous le Mer, the hotel’s bar, was decorated in blue and turquoise square tiles and provided underwater glimpses of the hotel’s swimming pool (and diving patrons) through rectangular glass panels edged in brass frames.
When Prince thought the area devoted to the pool was too small for a luxury resort, he tackled the problem through design: he created undulating waves of blue, green, and white tile that flowed across the terrace into the swimming pool, that, when…
For the hotel’s coffee shop, which featured a two-story wall of glass windows that opened onto the Mediterranean, he used sheer panels overlaid with gold paisley patterns that echoed the lacey grillwork of the building’s architecture. Like Islamic…
Beirut was the first project where Prince applied his philosophy of design tied to location. Paisley fabrics, inspired by the arabesques of Islamic decorative arts and Arabic script, were used as wall coverings. In the case of the furnishings, Prince…
The Phoenicia InterContinental Hotel, completed in 1961, was the first Inter-Continental venture outside of Latin America. Its Mediterranean setting and the cosmopolitan nature of the city, inspired architects Edward Durell Stone and Joseph P.…